{"id":4330,"date":"2025-04-07T15:32:27","date_gmt":"2025-04-07T13:32:27","guid":{"rendered":"https:\/\/lluche.com\/?p=4330"},"modified":"2025-04-07T15:32:27","modified_gmt":"2025-04-07T13:32:27","slug":"flavour-talk-2025","status":"publish","type":"post","link":"https:\/\/lluche.com\/es\/flavour-talk-2025\/","title":{"rendered":"Flavour Talk 2025"},"content":{"rendered":"<div class=\"boldgrid-section\">\n<div class=\"container\">\n<div class=\"row\">\n<div class=\"col-lg-12 col-md-12 col-xs-12 col-sm-12\">\n<p>Una vez m\u00e1s, no pod\u00edamos perdernos el evento de referencia sobre los aromas en Londres: Flavour Talk.&nbsp;<\/p>\n<p class=\"\">All\u00ed estuvimos presentes el 26 y 27 de marzo. El primer d\u00eda, en nuestra mesa redonda para presentar nuestros productos a todos aquellos que se acercaron a conocer Lluch Essence: Bergamot Spain, Clementine, White Pepper CO2 Extract y Scotch Bonnt Chili&nbsp; Green Extract. El segundo d\u00eda lo dedicamos a conocer productos de otras compa\u00f1\u00edas y ampliar nuestros conocimientos, y conectar con profesionales del sector de los sabores.<\/p>\n<p>Fueron d\u00edas muy interesantes para conocer tendencias e ingredientes que est\u00e1n marcando el futuro de la industria alimentaria.<\/p>\n<p>Muchas gracias a la organizaci\u00f3n y a todos los que pasaron por nuestra mesa<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Una vez m&aacute;s, no pod&iacute;amos perdernos el evento de referencia sobre los aromas en Londres: Flavour Talk.&nbsp; All&iacute; estuvimos presentes el 26 y 27 de marzo. El primer d&iacute;a, en nuestra mesa redonda para presentar nuestros productos a todos aquellos que se acercaron a conocer Lluch Essence: Bergamot Spain, Clementine, White Pepper CO2 Extract y [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4323,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"bgseo_title":"","bgseo_description":"","bgseo_robots_index":"index","bgseo_robots_follow":"follow","om_disable_all_campaigns":false,"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4330","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/posts\/4330","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/comments?post=4330"}],"version-history":[{"count":1,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/posts\/4330\/revisions"}],"predecessor-version":[{"id":4333,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/posts\/4330\/revisions\/4333"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/media\/4323"}],"wp:attachment":[{"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/media?parent=4330"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/categories?post=4330"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lluche.com\/es\/wp-json\/wp\/v2\/tags?post=4330"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}