ALLYL ISOTHIOCYANATE (MUSTARD SYNT.) 99%
| Technical Specifications |
| PRODUCT | ALLYL ISOTHIOCYANATE (MUSTARD SYNT.) 99% |
| CAS-EINECS | 57-06-7 |
| CAS Nº | 57-06-7 |
| CHEMICAL IDENTIFICATION | Allyl isothiocyanate |
| FEMA | 2034 |
| INDEX NUM. / INVENTORY NUM. | -- |
| EINECS / ELINCS | 200-309-2 |
| FLASH POINT | 46ºC |
| BOILING POINT | 150-151ºC |
| FORMULA | C4 H5 NS |
| M.W. | 99,15 |
| ADDITIVES/CARRIERS | Tertiary-butylhydroquinone E 319 (TBHQ) (0.01%max) |
| Organoleptic Properties |
| ASPECT | LIQUID |
| COLOR | COLORLESS - YELLOW |
| ODOUR | IRRITANT, LACHRYMATOR, PUNGENT |
| Physical-Chemical Properties | min | max |
| DENSITY 25ºC (g/cm3) | 1.013 | 1.020 |
| REFRACTIVE INDEX 20ºC | 1.5270 | 1.5310 |
| PURITY AS ISOMERS SUM (%) | 99.00 | |
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
