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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
YLANG-YLANG COMPLETE OIL
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Technical Specifications
PRODUCT

YLANG-YLANG COMPLETE OIL

CAS-EINECS83863-30-3
CAS Nº8006-81-3
CHEMICAL IDENTIFICATIONYlang-ylang, Cananga odorata, oil
FEMA3119
INDEX NUM. / INVENTORY NUM.--
EINECS / ELINCS281-092-1
BOTANICAL NAMECananga odorata, Hook. F. Et Thoms.
FLASH POINT81ºC
BOILING POINT--
Organoleptic Properties
ASPECTLIQUID
COLORPALE YELLOW - AMBER
ODOURFLORAL, JASMIN
Physical-Chemical Propertiesminmax
DENSITY 20ºC (g/cm3)0.9050.990
REFRACTIVE INDEX 20ºC1.49001.5200
OPTICAL ROTATION (º)-72.0-12.5
PRENYL ACETATE (%)0.50
MYRCENE (%)0.20
PARA CRESYL METHYL ETHER (%)2.004.00
BENZYLALCOHOL (%)0.10
LIMONENE (%)0.10
METHYL BENZOATE (%)3.00
LINALOOL (%)2.0008.000
BENZYL ACETATE (%)1.006.00
METHYL CHAVICOL/ESTRAGOLE (%)0.20
GERANIOL (%)0.102.00
EUGENOL (%)2.00
GERANYL ACETATE (%)2.508.00
CINNAMYL ACETATE (%)3.00
CARYOPHYLLENE BETA (%)6.0015.00
ISOEUGENOL (%)1.00
GERMACRENE D (%)20.0025.00
ALPHA-FARNESENE8.0021.00
FARNESOL (%)0.803.00
BENZYL BENZOATE (%)4.008.00
BENZYL SALICYLATE (%)1.005.00
FARNESYL ACETATE (%)1.004.00
DELTA-CADINENE (%)3.00
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
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