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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
YLANG-YLANG II MADAGASCAR OIL
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Technical Specifications
PRODUCT

YLANG-YLANG II MADAGASCAR OIL

CAS-EINECS83863-30-3
CAS Nº8006-81-3
CHEMICAL IDENTIFICATIONYlang-ylang, Cananga odorata genuina, oil
FEMA3119
INDEX NUM. / INVENTORY NUM.--
EINECS / ELINCS281-092-1
BOTANICAL NAMECananga odorata, Hook. F. Et Thoms. (var. genuina)
FLASH POINT89ºC
BOILING POINT--
Organoleptic Properties
ASPECTLIQUID
COLORPALE YELLOW - DARK YELLOW
ODOURFLORAL, HERBACEOUS
Physical-Chemical Propertiesminmax
DENSITY 20ºC (g/cm3)0.9220.942
REFRACTIVE INDEX 20ºC1.49601.5110
OPTICAL ROTATION (º)-58.0-30.0
PRENYL ACETATE (%)0.100.50
PARA CRESYL METHYL ETHER (%)1.004.60
METHYL BENZOATE (%)1.003.00
LINALOOL (%)4.0009.500
BENZYL ACETATE (%)0.505.00
GERANIOL (%)0.702.40
GERANYL ACETATE (%)5.6012.00
CINNAMYL ACETATE (%)0.402.20
CARYOPHYLLENE BETA (%)10.0017.00
GERMACRENE D (%)13.0028.00
ALPHA-FARNESENE5.0011.50
FARNESOL (%)1.203.50
BENZYL BENZOATE (%)6.0010.00
BENZYL SALICYLATE (%)1.804.00
FARNESYL ACETATE (%)1.203.50
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
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