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GARLIC OIL
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Technical Specifications
PRODUCT

GARLIC OIL

CAS-EINECS8008-99-9
CAS Nº8000-78-0
CHEMICAL IDENTIFICATIONGarlic, oil
FEMA2503
INDEX NUM. / INVENTORY NUM.--
EINECS / ELINCS232-371-1
BOTANICAL NAMEAllium sativum, L.
FLASH POINT47ºC
BOILING POINT120ºC
Organoleptic Properties
ASPECTLIQUID
COLORYELLOW - ORANGE
ODOURGARLIC LIKE, PUNGENT
Physical-Chemical Propertiesminmax
DENSITY 25ºC (g/cm3)1.0501.200
REFRACTIVE INDEX 20ºC1.55001.5900
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
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