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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
MANDARIN DISTILLED OIL
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Technical Specifications
PRODUCT

MANDARIN DISTILLED OIL

CAS-EINECS84929-38-4
CAS Nº8008-31-9
CHEMICAL IDENTIFICATIONMandarin orange, ext.
FEMA2657
INDEX NUM. / INVENTORY NUM.--
EINECS / ELINCS284-521-0
BOTANICAL NAMECitrus nobilis, Lour.
FLASH POINT47ºC
BOILING POINT--
FORMULA--
M.W.--
Organoleptic Properties
ASPECTLIQUID
COLORCOLORLESS - PALE YELLOW
ODOURCITRIC, FRESH, MANDARINE PEEL
Physical-Chemical Propertiesminmax
DENSITY 20ºC (g/cm3)0.8400.851
REFRACTIVE INDEX 20ºC1.47001.4765
OPTICAL ROTATION (º)65.078.0
ALDEHYDE AS CITRAL (%)0.2
ALDEHYDE AS DECANAL (%)0.30.7
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
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