MANDARIN DISTILLED OIL
| Technical Specifications |
| PRODUCT | MANDARIN DISTILLED OIL |
| CAS-EINECS | 84929-38-4 |
| CAS Nº | 8008-31-9 |
| CHEMICAL IDENTIFICATION | Mandarin orange, ext. |
| FEMA | 2657 |
| INDEX NUM. / INVENTORY NUM. | -- |
| EINECS / ELINCS | 284-521-0 |
| REACH PRE-REG. | REACH registered |
| BOTANICAL NAME | Citrus nobilis, Lour. |
| FLASH POINT | 47ºC |
| BOILING POINT | -- |
| FORMULA | -- |
| M.W. | -- |
| Organoleptic Properties |
| ASPECT | LIQUID |
| COLOR | COLORLESS - PALE YELLOW |
| ODOUR | CITRIC, FRESH, MANDARINE PEEL |
| Physical-Chemical Properties | min | max |
| DENSITY 20ºC | 0.840 | 0.851 |
| REFRACTIVE INDEX 20ºC | 1.4700 | 1.4765 |
| OPTICAL ROTATION (º) | 65.0 | 78.0 |
| ALDEHYDE AS CITRAL (%) | | 0.2 |
| ALDEHYDE AS DECANAL (%) | 0.3 | 0.7 |
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
