DILL SEED OIL
| Technical Specifications |
| PRODUCT | DILL SEED OIL |
| CAS-EINECS | 90028-03-8 |
| CAS Nº | 8006-75-5 |
| CHEMICAL IDENTIFICATION | Dill, oil |
| FEMA | 2383 |
| EINECS / ELINCS | 289-790-8 |
| REACH PRE-REG. | 05-2114528539-39-0000 |
| BOTANICAL NAME | Anethum graveolens, L. |
| FLASH POINT | 52ºC |
| Organoleptic Properties |
| ASPECT | LIQUID |
| COLOR | PALE YELLOW - YELLOW |
| ODOUR | ANISEED, SPICY |
| Physical-Chemical Properties | min | max |
| DENSITY 20ºC | 0.900 | 0.920 |
| REFRACTIVE INDEX 20ºC | 1.4810 | 1.4920 |
| OPTICAL ROTATION (º) | 70.0 | 80.0 |
| ALPHA PHELLANDRENE (%) | 1.00 | 7.00 |
| LIMONENE (%) | 35.00 | 45.00 |
| CARVONE (%) | 45.00 | 60.00 |
STORAGE CONDITIONS: It is recommended to store away from direct light in full sealed containers in a dry and well ventilated area.
